Celery and chilli spaghetti

A healthy and simple Celery and chilli spaghetti. This pasta dish can be made quickly and if you prefer a hot dish can adjust the amount of red chilli flakes as required. Enjoy!

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Celery and chilli spaghetti
Yield: 2

Celery and chilli spaghetti

A healthy and simple Celery and chilli spaghetti. This pasta dish can be made quickly and if you prefer a hot dish can adjust the amount of red chilli flakes as required. Enjoy!

Ingredients

  • 2 cups or 8 1/2 oz or 250 grams dry spaghetti
  • Crushed red chilli flakes as per your tolerance level
  • 4 celery sticks cut into half moon shapes
  • salt as per your taste
  • olive oil

Instructions

  1. Cook the spaghetti following pack instructions.
  2. Drain and toss with olive oil.
  3. Add chopped celery, salt and crushed red chilli flakes.
  4. Mix well.
  5. If it seems a little dry, add a little more olive oil before serving. Enjoy!

Notes

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Nutrition Information

Yield

2

Serving Size

1

Amount Per Serving Calories 823Total Fat 26gSaturated Fat 7gTrans Fat 0gUnsaturated Fat 14gCholesterol 50mgSodium 1353mgCarbohydrates 111gFiber 7gSugar 8gProtein 35g

*Nutritional Disclaimer: Nutrition information is calculated using an ingredient database and should be considered an estimate.