An Easy Hot Chocolate Chia pudding (Gluten free, Vegetarian, Vegan) . Can have it as breakfast or snack. Its filling and nutritious as well.Enjoy!
Other recipes:
Can’t eat just one Banana cupcake
Gluten free, Dairy free, Vegan Carrot, Coconut and Banana cake
Avocado and chicken oatmeal sandwich
Delicious moist juicy pineapple custard cake gluten free also!
Healthy filling breakfast Vanilla Chia pudding -Gluten free Vegetarian
My thoughts and musings , if interested you can read at https://collectingrecipes.com/life and https://collectingrecipes.com/my-diary
Yield: 1
Easy Hot Chocolate Chia pudding -Gluten free Vegan
Prep Time:
20 minutes
Additional Time:
5 hours
Total Time:
5 hours 20 minutes
A filling breakfast Hot Chocolate Chia pudding (Gluten free, Vegetarian, Vegan option) for summer.Can have it as breakfast or snack. Its filling and nutritious as well.Enjoy!
Ingredients
- 4 heaped teaspoons Hot chocolate powder
- 1/4 cup white or black chia seeds
- 3/4 cup milk (Use almond milk or a preferred vegan milk for vegan option)
Instructions
- In a jar, add the hot chocolate powder and 1/2 cup milk. Mix well.
- Add chia seeds and Mix well.
- The chia seeds would settle down. So after 5 mins again mix well.
- The chia seeds would start forming clusters. So after 5 mins again mix well.
- Finally add the 1/4 cup more milk to this mixture (even though it might look slightly the chia seeds have started having the pudding consistency)
- Mix the whole mixture well.
- Refrigerate for 5 hours or overnight as per your preference.
Notes
All rights reserved © collectingrecipes.com
Nutrition Information
Yield
1Serving Size
1Amount Per Serving Calories 1220 Total Fat 70g Saturated Fat 12g Trans Fat 0g Unsaturated Fat 55g Cholesterol 34mg Sodium 280mg Carbohydrates 113g Fiber 67g Sugar 9g Protein 48g
*Nutritional Disclaimer: Nutrition information is calculated using an ingredient database and should be considered an estimate.