Healthy filling breakfast Vanilla Chia pudding -Gluten free Vegetarian

A cool Healthy filling breakfast Vanilla Chia pudding for summer.Can have it as breakfast or snack. Its filling and nutritious as well.

For vegan option use almond milk or any vegan milk as per preference.

 

 
 
Healthy filling breakfast Vanilla Chia pudding -Gluten free Vegetarian
Yield: 1

Healthy filling breakfast Vanilla Chia pudding -Gluten free Vegetarian

Prep Time: 20 minutes
Additional Time: 5 hours
Total Time: 5 hours 20 minutes

A cool Healthy filling breakfast Vanilla Chia pudding (Gluten free, Vegetarian) for summer.Can have it as breakfast or snack. Its filling and nutritious as well.Enjoy!

Ingredients

  • 1/4 tsp salt
  • 2 tsp sugar
  • 1/4 cup white or black chia seeds
  • 1 and 1/2 tsp vanilla essence
  • 3/4 cup milk

Instructions

  1. In a jar, add salt, sugar, chia seeds, 1/2 cup milk and vanilla essence.
  2. Mix well.
  3. The chia seeds would settle down. So after 5 mins again mix well.
  4. The chia seeds would start forming clusters. So after 5 mins again mix well.
  5. Finally add the 1/4 cup more milk to this mixture (even though it might look slightly the chia seeds have started having the pudding consistency)
  6. Mix the whole mixture well.
  7. Refrigerate for 5 hours or overnight as per your preference.

Notes

All rights reserved © collectingrecipes.com


Nutrition Information

Yield

1

Serving Size

1

Amount Per Serving Calories 823 Total Fat 26g Saturated Fat 7g Trans Fat 0g Unsaturated Fat 14g Cholesterol 50mg Sodium 1353mg Carbohydrates 111g Fiber 7g Sugar 8g Protein 35g
*Nutritional Disclaimer: Nutrition information is calculated using an ingredient database and should be considered an estimate.

[the_ad id=”646″][the_ad id=”546″][the_ad id=”644″][the_ad id=”647″][the_ad id=”643″]

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.